INTERIOR ARCHITECTURE & DESIGN SCHOOL GRADUATION EXHIBITION
CREATIVE
DIRECTOR
BONG YONG SHENG
CONTACT
STRENGTH
RESTAURANT DESIGN
Lé Rythme Du Naturel
HALF-CRESCENT MOON DINING AREA
This project is to design a restaurant interior design scheme for Alain Ducasse au Plaza Athénée. The way a restaurant looks impacts how the customers perceive the restaurant concept and if they consider it a good enough place to eat at. The objective of this project is to let customers have better experience and satisfaction as well. The main inspiration for the concept of this design is come from “The Trilogy”. Alain Ducasse designed his cuisine at the Pizza Athenee around the fish-vegetables-cereal trilogy. A trilogy of produce that has a specific meaning: a diet more in tune with nature and better for your health. The 3 keywords applied in my concept: “Metamorphosis, Coalescence, and Oscillating”.
SKY BAR
OPEN PASTRY KITCHEN & DINING
RECEPTION AREA
SPIRAL STAIRCASE
CO-LIVING DESIGN
Fresh Mind with Burning Youth
This project is to design a co-living interior design scheme for Youthopia Branding. Youthopia is a comfortable and welcoming space to fosters a genuine community. A home that provides the facilities and a community to the fresh strivers who came from foreign and other state. “Fresh Mind with Burning Youth” is the slogan of the Youthopia co-living. The concept is to provide a creative and sustainable space to the fresh strivers. The meaning of “Fresh Mind” is to keep our brain fresh and actively thinking. “Burning Youth” is presenting a person who never stops the step and keeps moving forward with a burning heart. From this slogan, I was inspired by the keyword of “Impulsion”, “Encompassment” and “Pervading”.
YOUTH COMMUNAL LOUNGE
OUTDOOR GARDEN & FARM
OUTDOOR CONVERSATION PIT
TREE HOUSE SHARED BEDROOM
WAITING AREA
FULL PORTFOLIO
